Overview:
Dining takes place in our elegant "Old Lodge at the Lake" loaded with ambiance and fine decor. Wit's End Guest Ranch, Resort & Spa goes to great lengths to provide an exquisitely detailed Dining experience for even the most discriminating guest, adults and children alike.
Every meal is prepared and served in or around the center piece of our ranch, "The Old Lodge at the Lake." This 133 year old renovated barn is constructed of rock and log, a genuine hand hewn building. It is three stories of old world charm and class.
We feature nightly entertainment in the Crystal Tavern lounge along with a wide variety of wines, liqueurs and other alcoholic beverages.
Every morning you will begin with steaming hot coffee or tea, warm muffins, buttermilk biscuits, and a beautifully prepared fresh fruit plate. Then you can choose your breakfast.
The Dinner menus will vary from Classic French to Classic Western BBQ. Typical samples of the menus you can expect are as follows: (Menus vary nightly.)
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Main Dining Room
Desserts
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BBQ
Smoked Brisket of Beef
Huge Roast of Beef slowly turned on an open flame spit
Grilled Trout
Deep fried Walleye
Additional items - Baked Beans, Potato Salad, Hush Puppies, Coleslaw, Corn Bread, Biscuits, Tossed Salad, Hand made Cobbler and hand made Ice Cream.
Fine Dining Menus
Baked Brie Encrute
Sundried Tomato Leek Soup
Baby Spinach Salad with hot Bacon Vinaigrette
Pan fried Chicken breast with Artichoke Hearts, Portobello Mushrooms, Green Onions & Garlic, Broccoli and topped with Proscuitto Confetti.
Poached Pear in Praline basket and Wildberry coulet
Or Paella - A wonderful blend of Mussels, Clams, Shrimp, Crab and Lobster in a perfectly seasoned tomato puree and served with grilled vegetables and saffron rice.
Mango Sorbet
Or Prime Rib of Beef - Slow roasted with a savory crust of spices on a bed of onions, carrots, celery and potatoes. Served with Bordelaise, Béarnaise, Horseradish or Aujus.
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E-mail questions and comments to Wit's End Guest Ranch, Resort & Spa or Phone 800-236-9483 (Be My Guest)
